Description
Peter Lehmann Ruediger cabernet sauvignon
A limited release, from an excellent year that shows just how unique Barossa Cabernet can be. The palate shows a rich tannin structure balanced by flavours of blue fruits and cassis.
Over the past decade, some special pockets of land have consistently stood out to the winemakers for their quality and individual character. Fruit from these vineyards was set aside, and made in small batches to highlight this character as single vineyard wines under the name “VSV” – Very Special Vineyards.
Winemaker Notes
The colour is deep red, with aromas of lifted violet and cassis, fragranced by touches of briary fruits and dark chocolate. The palate is rich with a strong tannin structure balanced by flavours of blue fruits and cassis. Can be cellared until 2036.
Production
The wine was fermented on skins for 14 days to maximise colour and flavour and then aged for 15 months in French oak hogsheads.
Barossa
